There are restaurants, joints, canteens, eateries, chuck-wagons, bistros, snack-bars, cafes, deli's and there are diners.
Ideally, a diner should be built in an old dining car from the railroad. There should be a considerable amount of stainless steel. There should be flavored cokes, french fries, and hand-dipped milk shakes. Burgers should be simple, served with chips and a pickle, or fries and slaw. Ketchup and mustard should be on the table at all times. They should have meatloaf. There should be a lunch counter. There should be pie.
In Grand Rapids, there is a place where all these things come together in one place -
Pal's Diner.
If you go there, have a flavored coke - Cherry, Strawberry, Vanilla - I can't recommend the Chocolate. If you're in the mood for a dessert - get a shake. Any of the sundae flavors work.
Their signature item is cute rather than tasty. It's the "car full of fries". A paper-board car lined with waxed paper, full of fries. The fries are good and just the right size for dipping.
I haven't been there as often as I used to, when I knew the wait-staff by name. I stopped in for lunch the other day with Andy and Paul, and I couldn't help but tell this story.
Once when I used to go to pals a lot, my favorite waitress came to me at the end of a long line of my friends at the lunch counter. She had taken all of their orders already, and when she came to me she said, "the usual?"
I didn't know what "the usual" was going to be, but I knew one thing. If a waitress asks you if you'll have "the usual," you say "yes!" I don't care if she brings you a manhole cover loaded with sausage gravy and pinapple wedges, you say "yes!"
To this day, I still don't remember what she brought me, but it left an indellible impression.
... maybe it's just me?
P.S. - click the picture above for a bonus story.